3 Reasons to Replace the Charcoal Grill with a Modern Gas Grill

A frequently asked question is whether it’s better to use a charcoal grill or a gas grill. The answer is the gas grill, but for you to be convinced that it is the better choice to go with, you must first understand why it is superior to the charcoal grill. Therefore, continue to read this article to find out what are the 3 reasons why you must replace your charcoal grill with a modern gas grill.
3 Reasons to Replace the Charcoal Grill with a Modern Gas Grill Picture

1. Gas grills offer better temperature control

One of the reasons why modern gas grills are considered top grills and are undoubtedly superior to charcoal grills is that they offer better temperature control that makes grilling a real pleasure without much hassle. Unlike the charcoal grills, which are very difficult to handle when it comes to temperature, modern gas grills allow total and easy control. All that you have to do is to set the burners to the desired level and check if the temperature is holding. After you do this, you can tend to other tasks because the grill doesn’t need your attention anymore. Just make sure that you come back when you estimate that the food is done, or when the fuel runs out.

2. Gas grills fire up and cool down faster

Another important benefit provided by using a gas grill is that it takes a little amount of time for it to fire up and cool down. Charcoal grills can take even up to 30 minutes to fire up, making you lose a lot of precious time. On the other hand, gas grills require you to turn a knob, let them ignite, and close the lid for the grill to preheat. In 10 minutes or less, the gas grill will be ready for use. Also, the gas grill is superior when it comes to cool down because it requires you to simply turn the knob for the flames to go out, unlike the charcoal grill that requires you to wait for the charcoal to burn out by itself.

3. Gas grills are easier to clean and take care of

Charcoal grills have to be cleaned of the ash that gathers every time you use them, which can be extremely bothersome. On the other hand, gas grills feature deflectors that prevent flare-ups and channel the grease and drippings into the collection trays. Also, there’s no ash to deal with when you use them either. Of course, this doesn’t mean that gas grills are exempt from the occasional scrub of the grates. To make sure that the food you are preparing with the gas grill is safe, clean the cooking grates and the internal grates once in a while.

Leave a Reply